Harvel Brown (center, holding award) celebrates with his enthusiastic colleagues from the Parkhurst Dining team at Mount Saint Mary College after being named Volunteer of the Year.
Harvel Brown, a dedicated member of the Parkhurst Dining team at Mount Saint Mary College, was recently awarded the prestigious Volunteer of the Year award.
The Volunteer of the Year award is given to a Parkhurst employee who has demonstrated an exceptional dedication to making a positive impact in the local community.
Brown was selected for his selfless contributions and his passion for helping others, embodying the spirit of service that both Parkhurst and Mount Saint Mary College share.
The honor was presented during Parkhurst’s annual Team Appreciation Day, where the entire Parkhurst Dining staff at the college was recognized for their hard work and dedication throughout the year.
Parkhurst Dining is a premier food service provider specializing in authentic, made-from-scratch culinary experiences for colleges, universities, and corporations. As the official dining partner for Mount Saint Mary College, Parkhurst is committed to creating a vibrant and welcoming dining program that fosters community and provides fresh, high-quality food for students, faculty, and staff.